Friday, October 07, 2005

CSI Meeting Effective Energy Management: T24 Update

From Harry Haimovitch, AIA:

"The regularly scheduled CSI Chapter Dinner Meeting will take place Tuesday, October 18, 2005, at H's Lordships Restaurant, 199 Seawall Drive, Berkeley, CA 94710, (510) 843-2733.

Effective Energy Management: T24 Update

The new Title 24 Energy Requirements, which went into effect 1 October 2005, will significantly change the design of buildings. The new regulations will include greater controls, more daylighting, increases in lighting efficiency... and added paperwork. Join CSI in learning about these changes, and how they will affect building design and management.

October's Speaker, Charles Knuffke, is Western Regional Manager for Watt Stopper. An expert in lighting controls, Charles also considers himself a teacher, and enjoys non-proprietary presentations to groups interested in technology, as well as to those needing to understand the varied state-mandated energy codes. He has been actively involved with lighting controls since the inception of centralized lighting control systems. Charles has worked for 18 years with engineers, contractors and owners to design, specify and commission Lighting Control Systems for a wide range of projects. Once the systems have been installed, he has spent thousands of hours working with facility engineers to ensure that the systems are being used to their fullest capabilities. He has been gaining experience in motion detector applications as well as an understanding of what it takes to provide a properly functioning daylighting system. Charles has also been assigned responsibility for working with Building Automation System manufacturers to help integrate products into their systems using open protocols.

Table Topics presentations starting at 6:00 PM will include lighting controls.

THE OCTOBER MENU

Tossed Green Salad, Rolls and Butter and
Filet Mignon with Mushroom Sauce + Parsley Red Potatoes and Fresh Vegetables
or
Cornish Game Hen with Apple Almond Stuffing / Orange Glaze + Rice Pilaf, Fresh Vegetables
or
Vegetarian Pasta Prima Vera
followed by
Coffee, Tea, Milk, and Chocolate Suicide Cake

6:00 PM Networking / No-Host Bar 7:00 PM Dinner 8:00 PM Program

EB/O CSI Members - $10
Professional or Industry Guests, 1st dinner attended - $20
Guests and Non-Members w/ advance reservations - $35
Guests and Non-Members at the door - $40

RSVP and make dinner selection by 8:00 PM Sunday, October 16th
by e-mail to
eastbayoakcsi@aol.com or by voicemail to (510) 524-8818.
Indicate number of people, name(s), and entree choice for each name.
No Show Reservations will be billed $38, the actual cost of dinner to the Chapter.
Default entree is beef if no dinner selection is made.
For More Information: E-mail questions to
eastbayoakcsi@aol.com or call (510) 524-8808."

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